Semolina Fusilli Pasta
₱105.00 – ₱350.00
Made of pure semolina (durum wheat flour) which has low glycemic index. This pasta is packed with nutrients, and is free of eggs, dairy, soy, nuts and corn.
Malunggay, Activated Charcoal, Carrots, Red Bell Pepper, Tri-Color
Semolina flour, vegetables (malunggay, red bell pepper or activated charcoal), and with small amounts of olive oil and Himalayan salt,
Add to boiling water for 6-8 minutes.