Red Adzuki Mung Beans

from 62.50

 Red Adzuki Mung Beans are legumes that are normally grown in East Asia. They contain a sweet, nutty flavor, and are commonly used in making red bean paste.

What makes it unique?

  • High in dietary fiber
  • Can be fermented to make it easier to digest
  • Nutrient-rich addition to any diet


Find out more information about Humble Market’s Red Adzuki Mung Beans below. 

Net Weight

250g, 500g

Personal Wellness Benefits

  1. Rich in antioxidants – Red Adzuki Mung Beans are rich in antioxidants that can protect the body from aging and diseases.
  2. Helps in digestion – These beans are rich in fiber and starch which makes them good for your but health as well. This also reduces the risk of colon cancer.
  3. Promotes weight loss – Beans are rich in fiber and protein which helps keep you fuller for longer and reduces cravings. This helps one lose weight when consumed long-term.

Environmental Wellness Benefits

  1. Plastic-free Packaging
  2. Plastic-free Shipping

Nutrition Facts

Serving Size: 100 grams

Calories: 126kcal

Total Lipid (Fat): <1 g

Cholesterol: 0mg

Carbohydrate: 25 g

Dietary Fiber: 7.3 g, 29% DV

Protein: 7.4 g

Folate: 121 mcg, 30% DV

Manganese: 0.6 mg, 29% DV

Phosphorus: 168mg, 17% DV

*Percent Daily Values (DV) are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.


100% Natural Red Adzuki Beans

How to use

Add it as a topping to your rice bowl, or turn it into a paste and incorporate it into your desserts.


Red Bean Flower Bread

Adzuki Bean Hummus

Adzuki Bean Brownies

Storage Instructions

Store in the fridge in an airtight container, or in the pantry in a cool and dry place


8 Years (If stored uncooked)




Q: What is the difference between Kidney Beans and Adzuki Beans?
A: Kidney beans are larger and are typically used in savory dishes while Adzuki beans are smaller, sweeter, and are typically used in desserts.


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