Mung Bean Casarecce Pasta

135.00450.00

Made of legume flour (mung bean flour) which contains good amounts of protein, this gluten-free, plant-based (egg-free) pasta is a chock full of nutrients.

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WeightN/A
Net Weight

500g, 250g, 150g

Ingredients

Mung bean flour with small amounts of flax seeds, olive oil and Himalayan salt.

How to

Add to boiling water for 6-8 minutes.

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