Pure Cacao Nibs


Cacao nibs are small pieces of crushed cacao beans that have been dried and fermented. It has a bitter and chocolatey flavor that is rich in antioxidants.

  • Raw
  • Boosts immune system
  • Naturally low in sugar
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Net Weight

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Cacao nibs are a good source of energy and iron. It’s packed with fiber, protein, and healthy fats. It helps in maintaining muscle nerve function, prevents anemia, and treats iron deficiency. 

How to use

May be used for baking, or as a condiment. It can also be made into hot chocolate (by steeping it with sugar, water, and salt, then strain the excess and combine with non-dairy milk); mix with smoothies; and add onto sweet and savory salads.


100% pure, raw cacao. Does not contain sugar or other additives

Nutrition Facts

  • Serving size: 100g
  • Calories: 464
  • Carbohydrates: 35.7 g
  • Fiber: 32.1 g
  • Saturated Fat: 25 g
  • Vitamin K: 8.6mcg
  • Calcium: 71.4 mg
  • Iron: 3.9g
  • Magnesium 229mg
  • Potassium: 750mg 

Care/ Shelf-life


Store in an airtight container, in a cool, dry place.


6 months in the refrigerator or up to 1 year in the freezer


Davao, Philippines